Easy Eats

I went to the Portland Farmer’s Market on the Portland State University campus again yesterday, it’s become a bit of a weekly ritual now. I forgot my camera, so I’m afraid I don’t have any nice pictures to post. Next week. So far, I’ve bought cherries, peaches, coffee, bread, basil, and garlic there. I haven’t tried any of the meats or cheeses yet, they seem a bit pricey to me. I usually roll in around 11am, but some of the stalls are already sold out by then! Usually it’s the blueberry stall and the seafood stall that sells out. Either those are some good blueberries or they are dirt cheap.

Oh, and there is a sausage stand that is a good bet for lunch, I think it’s about $5 for a great sausage with grilled peppers and onions, all on a thick roll. Mmm.. Add $2 for a home-made root beer at another stand, and you’ve got a solid local lunch.